How to use Joyoung electric oven
With the improvement of the quality of life, electric ovens have gradually become one of the essential appliances in home kitchens. Joyoung electric ovens are favored by consumers because of their high cost performance and comprehensive functions. This article will introduce in detail how to use the Joyoung electric oven, and combine it with the hot topics and hot content on the Internet in the past 10 days to help you better master the skills of using the electric oven.
1. Basic functions of Joyoung electric oven
Joyoung electric ovens usually have multiple functions, including baking, roasting, defrosting, etc. The following are its common functions and applicable scenarios:
| Function | Applicable scenarios |
|---|---|
| baking | Cakes, bread, biscuits, etc. |
| grilled | Meat, vegetables, pizza, etc. |
| Thaw | Fast thawing of frozen food |
| fermentation | Dough fermentation |
2. How to use Joyoung electric oven
1.Preparation before first use
When using the Joyoung electric oven for the first time, it needs to be cleaned and preheated. Wipe the inside and outside of the oven with a damp cloth, then increase the temperature to the highest setting and bake empty for 10-15 minutes to remove odors.
2.food placement
Place food on a baking sheet or grill, leaving space between foods to ensure even heating. Here’s how different foods are arranged:
| food type | Placement |
|---|---|
| meat | Place on the grill with a baking sheet underneath to catch the oil |
| vegetables | Spread flat on a baking sheet and brush with a little oil |
| cake | Use a special mold and place it on the middle layer |
3.Temperature and time settings
Set the appropriate temperature and time based on food type and portion size. Here are recommended parameters for some common foods:
| food | Temperature (℃) | Time (minutes) |
|---|---|---|
| chicken wings | 200 | 20-25 |
| pizza | 180 | 15-20 |
| Cookies | 170 | 10-15 |
4.Precautions during use
(1) Avoid frequently opening and closing the oven door to avoid affecting temperature stability.
(2) During the baking process, the food can be turned appropriately to ensure even heating.
(3) Use oven gloves when handling the baking sheet to prevent burns.
3. Cleaning and maintenance of Joyoung electric oven
1.daily cleaning
After each use, wait for the oven to cool and wipe the interior walls and baking sheet with a damp cloth. Stubborn oil stains can be cleaned with neutral detergent.
2.Long term maintenance
(1) Regularly check whether the power cord and plug are intact.
(2) When not in use for a long time, unplug the power supply and keep it dry.
4. Hot topics on the Internet and tips on using electric ovens
In the past 10 days, hot topics about electric ovens have mainly focused on healthy eating and quick recipes. The following are some hotly discussed points among netizens:
| hot topics | Related tips |
|---|---|
| Low fat healthy meal | Oven-roast vegetables and chicken breasts to reduce fat intake |
| Kuaishou breakfast | Bake the bread or cake in advance and heat it in the morning |
| family gathering food | Grill pizza or barbecue, convenient and delicious |
5. Frequently Asked Questions
1.Why is the baked food undercooked?
It may be that the temperature setting is too low or the time is insufficient. It is recommended to adjust the parameters according to the thickness of the food.
2.What should I do if the oven makes a lot of noise when working?
Check whether the oven is placed stably, or contact after-sales service to check whether the fan is normal.
3.How to prevent food from burning?
You can cover the surface of the food with tin foil, or lower the temperature to extend the baking time.
Through the above introduction, I believe you have a more comprehensive understanding of the use of Joyoung electric ovens. Proper use of the functions of the electric oven can not only improve cooking efficiency, but also bring more delicious enjoyment to your family!
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