How to make honeycomb coal cake
In the past 10 days, among the hot topics on the Internet, creative food production has become the focus, especially retro nostalgic desserts, which have attracted much attention. Among them, "Honeywoven Coal Cake" has been on the hot search list because of its unique shape and fun. This article will analyze the production method of this internet celebrity dessert in detail, and attach the data on popular topics on the Internet for reference in the past 10 days.
1. Hot topic data on the entire network in the past 10 days
| Ranking | Topic Category | Popularity index | Related keywords |
|---|---|---|---|
| 1 | Creative Food | 9.8M | New ways to make honeycomb coal cake and glutinous rice cake |
| 2 | Film and television entertainment | 8.2M | Summer movies and celebrity concerts |
| 3 | Technology Digital | 7.5M | Folding screen mobile phone, AI painting |
| 4 | Healthy and wellness | 6.9M | Diet therapy and tricks to remove dampness in the dog days |
2. Honeycomb coal cake making tutorial
1. Prepare materials (6-inch mold dosage)
| Ingredient classification | Specific materials | Dosage |
|---|---|---|
| Cake body | Dark Chocolate | 150g |
| egg | 4 | |
| Fine sugar | 80g | |
| decorate | Edible gold powder | Appropriate amount |
| tool | Honeycomb coal mold | 1 set |
2. Detailed steps
Step 1: Make a chocolate cake embryo
① Melt the dark chocolate in water and keep the water temperature at 50℃
② Separate the egg yolk protein, add sugar to beat the egg whites until it is hard foamed
③ Mix the melted chocolate with egg yolks and stir in the meringue
④ Pour into the mold and bake at 170℃ for 25 minutes
Step 2: Styling processing
① Use a special hole punch to make honeycomb holes on the surface of the cake
② Use a brush to dip edible gold powder to sweep the surface
③ Refrigerate and set for more than 2 hours
3. Key Tips
| Frequently Asked Questions | Solution |
|---|---|
| Hole collapse | The cake body needs to be tight enough, refrigerate before drilling holes |
| Uneven color | Choose dark chocolate with a cocoa content of more than 70% |
| Difficulty in demoulding | Apply butter the mold in advance and refrigerate |
3. Creative upgrade plan
1.Taste innovation: Add mint essential oil to make a cool version, or add coffee powder to increase the layering
2.Styling changes: Use white chocolate to create a "burning effect", or add small LED lights to simulate the fire
3.Theme extension: Pair with coal stove trays, or make mini spade-shaped tableware
4. Network popularity analysis
The highest daily search volume of this topic on platforms such as Douyin and Xiaohongshu reached 120,000 times, and the number of related video views exceeded 80 million. The hot discussion among netizens is focused on:
- Nostalgia: Collective memories of post-90s
- Contrast cute: The combination of hardcore shape and dense taste
- Photo effect: The communication advantages of dark desserts on social media
Master these key points of production and you can easily replicate this internet celebrity dessert. Whether it is a family gathering or commercial sale, honeycomb coal cakes can become a focal piece.
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